warm fig fruit salad in port wine

This is such a crazy simple, quick, tasty, sophisticated, elegant dessert. I’d be incredibly happy if I was served this in a posh restaurant. And yet, I feel that most restaurants here are not quite there yet. Is it wrong that I often prefer my own cooking to eating out? If you love the kitchen and you love cooking and you take it seriously – eating out can be such a letdown. Expensive. Boring. Tasteless. Predictable.  Continue reading “warm fig fruit salad in port wine”